Easy Baked Salmon

Easy Baked Salmon

Salmon is a staple and no matter how you slice it, it’s great for your health! The American Heart Association suggests that you have two servings of salmon per week for heart health. Read on for a simple salmon recipe that will add a touch of satisfying variety...
Flaxseed-Almond Chicken Breasts

Flaxseed-Almond Chicken Breasts

Hey food lovers!  Check out this gluten-free chicken recipe with a tasty crunch and all the health benefits of flaxseeds and almonds. Read on for an easy and flavorful recipe. Ingredients 4 (5 oz) boneless, skinless chicken breasts 3 tbsp ground flaxseed* 1/2 cup...
Guacamole with a Twist!

Guacamole with a Twist!

Whether it’s game-time snacking or pot luck favorite, everyone loves guacamole. Read on for our favorite “go-to” guacamole recipe plus some unexpected additions to give your guacamole a new twist! Ingredients 3 Avocados 1/2 Small Red Onion (around...
Garlic and Herb Shoulder Roast

Garlic and Herb Shoulder Roast

Are you looking for a simple but delicious recipe for the holidays?  Read on to discover this elegant recipe for shoulder roast.  It brings out the best of our quality shoulder roast with your favorite herbs and garlic plus just a touch of red wine.  Add this recipe...
Simple Candied Pecans

Simple Candied Pecans

It’s the Holiday Season!  Here is a recipe sure to please – Candied Pecans with only 5 ingredients!  This recipe is on the lighter side in the sugar department turning to natural sweeteners like maple syrup and coconut sugar.  Give it a try!  In no time at...
Mushroom, Pomegranate, Feta & Wild Rice

Mushroom, Pomegranate, Feta & Wild Rice

  Pomegranate is quite a hit paired with mushrooms, feta and wild rice.  Read below for this simple, flavorful one-pan meal. Ingredients 1 tbs ghee 1 lb baby bella mushrooms, washed and sliced 1 clove garlic, minced 1 small yellow onion, diced small 3/4 cup wild rice...